This month the Avid Bakers are baking up some hot buttery rolls. There were 3 options as far as flavoring went...poppy seeds, herb, and pepper cheese. I chose the herb. I mixed the dough in my Kitchen Aid instead of doing it by hand. The dough was very sticky and I really didn't get much of a rise out of them the first or second time. But they were tasty all the same. I should have only made half of the recipe because 16 rolls are far too many for 3 people. I guess I will try and freeze the left overs.
I gave it my best shot...better luck next time! :)
Go here to see what they really should look like.
If you would like the recipe you can find it here.