I was really excited when I saw that the Baked Sunday Mornings group was doing Buckeyes for their last offering of the year. Being a former Ohioan, I know all too well what Buckeyes are and how delicious they can be. However, I have never made them! Odd but true! This recipe is very easy and extremely delicious. The baked boys claim that they made the Buckeye less sweet....hmmm, with 3 cups of confectioners sugar, they still pack a sweet punch but with the addition of cream cheese and graham cracker crumbs these are a winner! I made mine with chunky peanut butter and they turned out really tasty. I lost a few when I was dipping them in the chocolate, I guess I am not such a great dipper...that's okay, my hubby likes to eat the mistakes! You can get the recipe and see what the rest of the Baked Sunday Mornings group did here.
Until next time....
Enjoy!
I had an awful time dipping these, so ended up using an egg dipper. Your buckeyes look so good. Nice job!
ReplyDeleteYours look great! I definitely felt like I was going to lose a few in the chocolate. There was a lot of sugar, but I didn't find them too sweet. I think the dark chocolate helped.
ReplyDeleteElaine...That's genius! I will have to use the egg dipper idea the next time!
ReplyDeleteRebecca...Thanks...I think you are right about the dark chocolate, I didn't think they were too sweet either.
they look great! glad you enjoyed them! happy holidays Chelly!
ReplyDeleteThe dipping is a success! They look stunning - nice and glossy and rich! I did lose a few in the chocolate myself... THOSE were for myself! :) Happy Holidays!
ReplyDeleteI agree with the others - these look great! I will have to try using chunky peanut butter some time.
ReplyDeleteBeautiful! THe one with the bite out of is says it all! They're hard to resist!
ReplyDeleteHave a wonderful Christmas!
Thanks Bourbonnatrix ,Mike, Candy and Susan! I have enjoyed baking along with all of you! Have the happiest of holidays!
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