Sunday, November 18, 2012

Quick Skillet Snack Cake: Baked Sunday Morning

We were suppose to do grits this week but I never have grits in the house so I opted to do a "make-up" recipe.  This snack cake was baked in a cast iron skillet and is a nice chocolate treat.  The cake was very dense and rich and the frosting was light and fudgy.  I may have baked it just a tad too long because I thought the cake was just a bit dry but still very tasty!  We loved it!  If you would like the recipe go here
And if you would like to see what I was suppose to do and what all the other wonderful bakers did take a peek here
Until next week...


1 comment:

  1. Your cake looks great. And it was done in a skillet, so close enough to grits I say! ;o) Your frosting looks fabulous.


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