My youngest granddaughter will be 2 soon. It is her turn for me to send her some birthday cookies. She is such a girly-girl, I thought she might get a kick out of some Pinkalicious cookies. I used my tried and true sugar cookie recipe and colored it pink. Then decorated the cookie like the cupcakes in the Pinkalicious books. I hope they light up her beautiful eyes!
Sugar Roll Out Cookies
1 1/2 cups powdered sugar
1 cup butter
1 tsp. vanilla
1/2 tsp. almond extract
2 1/2 cups flour
1 tsp. baking soda
1 tsp. cream of tartar
Cream sugar and butter. Mix in egg and flavorings. Stir dry ingredients together, blend into sugar mixture. Form a ball, wrap in plastic wrap and put in refrigerator for 2-3 hours.
Heat oven 375 degrees F. Using half the dough and roll out 1/4" thick. Bake for 7-8 minutes.
Sugar Cookie Icing
1 cup confectioner sugar
2 tsp. milk
2 tsp. light corn syrup
1/4 tsp. almond extract
assorted food color
In a small bowl, stir together confectioners sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. (It was at a good consistency to pipe at this point)
Divide into separate bowls and add food colorings to each to desired intensity.
Pinkalicious Cookies for my Pinkalicious Girl!
Happy Birthday Syringa!
Perfect, and I know she will love them!!!ReplyDelete
The cookies are cute but oh my gosh, your granddaughter has them beat. What a sweetheart! Lucky her to have such a talented grandma/baker :o)ReplyDelete
These cookies are darling (and so is your granddaughter!)...my daughter loves pinkalicious and would love these. Must try.ReplyDelete
Oh SO CUTE! I'm pinning this so I can drool over them again & again! :)ReplyDelete