Thursday, February 2, 2012

ABC: Glazed Cinnamon Rolls

 It always amazes me how easy cinnamon rolls are to make each time I decide to bake them.  These rolls are not only simple but incredibly delicious!  Why in the world would anyone buy those refrigerated canned things when you can bake up a batch of something as easy and delicious as these.  The smells that fill your house are to die for.  You won't be able to wait to dig into one of these soft, fluffy, flavorful rolls.  These rolls are good with or with or without glaze...whatever you prefer!  Give them a can find the recipe here  

You can check out what the other bakers in the group did here 
We are baking from The Weekend Baker by Abby Dodge.



  1. Beautiful, Chelly. Yours look soft and fluffy indeed :o) Glad you enjoyed them.

  2. Your rolls are great! We enjoyed these too, really delicious!

  3. They do look good.. I'm itching to make them again this weekend.. because the first batch just poof! went up in smoke.. or in this case to the hungry bellies in my kitchen.

  4. Wow these look great! Perfectly browned and looks so moist :-)

  5. Absolutely beautiful, Chelly! They look so soft and tender...yum!

  6. Ooh yummy and so fluffy! Really good rolls weren't they?


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