Sunday, April 15, 2012

Buttermilk Pie

I love old fashioned vintage recipes....when I go to flea markets I pick through all the vintage cookbooks that I can find and usually end up buying one of two of them.  Cookbooks and vintage bakeware are my weaknesses!  This pie is a traditional southern delicacy.  It comes out of the oven with a beautifully golden almost caramelized top and inside a light creamy custard like filling.  Don't be fooled!  Just because it is made with buttermilk there is nothing sour about this pie, but is not overly sweet and the buttermilk adds just a little tang.  It is quite delicious and goes together very easily without any fuss.  If you haven't tried a buttermilk pie...I highly recommend 
that you do!


You can get the recipe I used here.

1 comment:

  1. I'm going to have to try this recipe. I love custard pie, and this sounds like something not too sweet. Yours looks delicious!


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